Discover the Best Indian Restaurants with a Diverse Range of Delectable Cuisines

Indian cuisine is as diverse as its culture, languages, regions, and its climate. Every major region of India brings its own unique dishes and subtle variations to popular dishes. Aromatic spices are the essence of Indian cuisine. The unique blend of spices and diverse flavors make it a culinary paradise for food lovers. If you’re looking for Indian restaurants that offer a wide variety of dishes from different regions of India, you’re in for a treat. Here are some of the best Indian restaurants that serve a diverse range of delectable cuisines.

1. Bombay Canteen, Mumbai

Located in the heart of Mumbai, Bombay Canteen is a café and bar that is Indian at heart. The restaurant offers an innovative menu that brings together the flavors of various regions of India. From the spicy Chettinad Chicken to the sweet and tangy Gujarati Dhokla, you can find a wide variety of dishes here.

2. Indian Accent, New Delhi

Indian Accent is a high-end restaurant in New Delhi that offers a unique fusion of Indian regional cuisines. The restaurant is known for its innovative menu that combines traditional Indian flavors with global ingredients. Some of the must-try dishes here include the Kashmiri Morel Musallam and the Kerala-inspired Prawn Moilee.

3. Karavalli, Bangalore

Karavalli in Bangalore is renowned for its coastal South Indian cuisine. However, the restaurant also offers a variety of dishes from other regions of India. The menu is a mix of vegetarian and non-vegetarian dishes, with a special emphasis on seafood. The Mangalorean Fish Curry and the Andhra-style Chicken Biryani are some of the must-try dishes here.

4. Peshawri, Multiple Locations

Peshawri is a part of the ITC Hotels group and has multiple locations across India. The restaurant is known for its North Indian and Frontier cuisine. However, it also offers a variety of dishes from other regions of India. The Dal Bukhara and the Sikandari Raan are some of the signature dishes of Peshawri.

5. Gunpowder, Goa

Gunpowder in Goa is a unique restaurant that offers a mix of South Indian, North Indian, and coastal cuisine. The restaurant is known for its spicy Andhra Prawn Masala and the Kerala-style Beef Fry. The menu also includes a variety of vegetarian dishes.

In conclusion, these are just a few of the many Indian restaurants that offer a diverse range of delectable cuisines. Each of these restaurants brings a unique blend of flavors and dishes from various regions of India, offering a culinary journey through the diverse landscapes of the country.